INGREDIENTS 4 hot dogs cut into 6 1-inch pieces 1 1/2 cup almond flour 1/3 cup sweetener 4 large eggs room temperature 1/3 cup unsalted butter melted 1 tsp baking powder 1 tsp sweet corn extract INSTRUCTIONS Preheat the oven to 350°F / 175°C. Line a muffin pan with 12 or 24 cupcake liners. To…