Greek inspired bowl including: 7 oz quinoa Za’atar and yogurt marinated chicken breast Roasted chickpeas Roasted broccoli Cucumber, red onion, tomato, lemon, dill parsley Dressing made from fat free Greek yogurt, lemon, garlic, red onion, parsley, dill, salt and water 2oz feta Pepperonis Spicy harissa sauce Only things I had to track was the feta…